An astonishing blend of striking colors, tropical tastes, exciting flavor, and texture. This complex blend has 13 spices. No sugar added but the hint of cinnamon and allspice creates a sweet warm taste. Excellent on grilled or roasted salmon and trout. Pineapple shrimp or an Island seafood stew is simply delicious. (See our recipes for cooking tips.)
- Red Hawaiian Alaea Sea Salt
- Pink Himalayan Sea Salt
- Black Peppercorns
- Pink Peppercorns
- Cayenne Pepper
- Ground Mace
Store in an airtight container away from heat, light, and moisture.
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